Richard & Lizzie Vines
Hillhead Farm, Chagford
Devon TQ13 8DY
Tel. 01647 433433
richard@wildbeef.co.uk
Our Produce – Beef – Skirt/Bavette/Onglet
⁄ £17 per kilo
Cuts for the afficionadas who enjoy the preparation and cooking of something with a difference. The flank skirt, although it can be grilled, is best employed in a marinade and cooked more slowly. The rump skirt or bavette can be roasted or grilled or indeed flambeed! and sliced thin - while the purist pasty maker would only ever use this cut.
The onglet, better known in the States as hanger steak, is a rarity as there is only one piece in each bullock. It is the internal muscle that supports the diaphragm and is much favoured by those in the know.
You can order by calling Hillhead Farm on 01647 433433 or call Richard on 07810 463 187. You can also fax us on 01647 433433 (please include all your contact details and wait for confirmation from us to complete your order)
All our products are payment on delivery and we accept cash and cheques. We will be accepting all major credit and debit cards, Paypal and online transfers in the near future.