Our Produce – Beef
How we choose our produce
Feel good and healthy! Wild beef is more than organic - it’s nutritionally, ecologically and gastronimically the best. We also sell selected products we enjoy from other small producers. Some are local to us in Devon and others we have sought out because they share our ethos of providing the best possible food.
Rib on the Bone
An all time favourite / or rolled
⁄ £13/15 per kilo
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Topside
Sunday lunch , & more for the week
⁄ £13 per kilo
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Braising Steak
Slice or dice / casserole or stew
⁄ £11 per kilo
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Lean Ground Beef
+ coarse(spaghetti) / fine(burgers)
⁄ £11 / £9 per kilo
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Skirt/Bavette/Onglet
The gourmet specialities
⁄ £16 per kilo
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Silverside
prized - roast, pot-roast or salted
⁄ £13 per kilo
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Beef Brisket
Wonderful pot-roast/hot or cold
⁄ £9.00 per kilo
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Beef Sausages
Beefy chipolatas in lamb casing
⁄ £10.50 per kilo
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Beef Offal
liver , kidney , heart , tongue , cheek
various ⁄ £8.50 per kilo
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